D uring my last trip to New York, I visited a restaurant with a friend and could not help but notice how many times Tofu appeared on the menu. What the heck is Tofu? I thought, and if it’s this popular, why haven’t I tried it? At the restaurant, I recalled watching one of my favourite TV series, “My Wife and Kids” and remembered “Micheal” mentioning Tofu. He looked disgusted which made me think Tofu must be unappetizing (it actually is). Let’s fast forward to the present. About a week ago, while searching for vegetarian recipes online, I come across Tofu once again. By this time, I am really curious. Yesterday, while browsing through my Instagram account (@fabilasfitness), I came across a user @eatcleannigeria and they had a vegetarian smoothie that caught my attention. Guess what? It had Tofu! Perfect, I thought. I can add this to my smoothie challenge. I asked where I could buy Tofu in Lagos, Nigeria and I was directed to Park n Shop. I recreated the smoothie and was quite surprised...
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